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Cuckoo Wrasse

Part 2: grilled fish (cuckoo wrasse) with a super delicious king prawn sauce.

Cook

1h 30m

Ingredients

Method

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Step 1

Go fishing, catch a fish and fillet it as shown in this video.

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For

2

M

I

2

whole

Wrasse, 300 - 400g each, or any other white fish

500

g

King prawns, shell on

1

Onion

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Notes

BIN: Labrus mixtus FR: Vieille coquette GER: Kuckuckslippfisch IT: Tordo fischietto ESP: Gorrión / gallito de rey CRO-SRB: Smokva

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homepage-image

Cuckoo Wrasse

Part 2: grilled fish (cuckoo wrasse) with a super delicious king prawn sauce.

Cook

1h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Go fishing, catch a fish and fillet it as shown in this video.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

whole

Wrasse, 300 - 400g each, or any other white fish

500

g

King prawns, shell on

1

Onion

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

BIN: Labrus mixtus FR: Vieille coquette GER: Kuckuckslippfisch IT: Tordo fischietto ESP: Gorrión / gallito de rey CRO-SRB: Smokva

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel