White Seabream

Ingredients

Method

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Step 1

Clean and de-bone the fish as shown in this reel and stick the bouquet garni inside its belly.

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For

1

M

I

1

Sea bream, 800g-1kg, whole

Extra virgin olive oil

Bouquet garni

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Notes

BIN: Diplodus sargus FR: Sar GER: Geißbrasse / Bindenbrasse ESP: Sargo IT: Sarago SRB-CRO: Šarag

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