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Prep
20m
Cook
50m
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Fillet the tuna or bonito as shown in this reel. Cure the fillets in a cold 10% salt water bath for 20-30 minutes. Rinse off the cure and pat dry.
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For
2
M
I
400
g
Tuna steaks, bonito, skipjack, mackerel, albacore
10
g
Coriander seeds
3
g
Cumin seeds
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Cook along with all of our recipes
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Prep
20m
Cook
50m
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Fillet the tuna or bonito as shown in this reel. Cure the fillets in a cold 10% salt water bath for 20-30 minutes. Rinse off the cure and pat dry.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
400
g
Tuna steaks, bonito, skipjack, mackerel, albacore
10
g
Coriander seeds
3
g
Cumin seeds
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
