Atlantic Herring

Brathering: the traditional German fried and pickled herring recipe with delicious pommes Anna, or Anna potatoes. I have to give credit to chef @matthewryle , as his recipe for the potatoes is by far the best I could find. Thank you chef 🫡 Note: You need to marinade the fish for a few days

Ingredients

Method

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Step 1

Fillet the fish as demonstrated in this video and season. Clean and reserve the fishbones.

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For

2

M

I

4

whole

Herring

Seasoning of choice

Flour, for dusting

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Notes

BIN: Clupea harengus FR: Hareng GER: Hering IT: Aringa ESP: Arenque CRO-SRB: Haringa

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